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MERIDA CANDY VENDOR
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I had the opportunity to meet and interview Miguel, a
fifteen-year old street vendor in Merida. Miguel, like many
of his friends is from the pueblo Chamula, composed mostly
of indigenous people in the state of Chiapas. His parents are
farmers, though his father has been to Merida many times to
sell goods. Miguel says he came to know Merida by traveling
with his father as a young child. Then one of his friends was
working as a vendor of cigarettes, gum, and lighters, and he
taught Miguel the trade.
Miguel said he learned by
accompanying his friend through the streets of Merida. Also,
the same friend made a box for him to use when he began
selling.
During the summer, Miguel and many other young people
from Chiapas live together in a rented room. They spend long
days walking around the Centro with boxes that hang from their
shoulders full of cigarettes and candy. Miguel says that they buy
the items in the Mercado at a low price, and then sell to tourists
who are walking around or sitting in the Centro. Miguel says that
he earns the equivalent of $3-4 dollars a day, though in the winter
he can make up to five dollars a day in profits. He said that this
is the way that many youths from make money.
Miguel said that other youths in Chiapas learn the family business of
agriculture by working on the farm. Despite this, he relates
that his sisters and other females in Chamula learn cooking
and housekeeping from their mothers by spending time at home
while the men are in the fields. When asked about school, Miguel
said that he learns in Spanish, though he and his friends speak
both Mayan and Spanish. He says he wants to learn Spanish
better, but it is hard because he only got a small amount of
Spanish instruction in school, and he is exposed to so much
Mayan language, Tzotzil dialect,in his town. He says, that he
learned Spanish from his dad, who learned by selling in town.
In turn, he got better himself by learning informally from people
in the city of Merida, that is trying various sales pitches or
greetings and seeing how they were received. Miguel is not
sure what the future holds for him, but he says that he enjoys
selling for the time being.
From my conversations with Mario and his "compañeros" it
seems that the way one becomes a street vendor is driven not by
a formal educative format but rather an informal process driven
by economic need. Mario says he sells to earn money to eat and
buy what he needs to get by. Unlike learning in school, where
a certified instructor leads children through sequences of topics
and assessments, the children who sell learn by observation and
doing the work. The assessment of the job is not a written test,
but trial and error. The grades are not a set scale of percentages,
rather counting the earnings at the end of a long day.
TravelYucatam.com expresses thanks to Ilvia L. Osceola
University of Florida for permission to reprint this article.
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